Items where Author is "Kuppusamy, U.R."

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Article

Subramaniam, S. and Rosdi, M.H. and Kuppusamy, U.R. (2017) Customized Cooking Methods Enhance Antioxidant, Antiglycemic, and Insulin-Like Properties of Momordica charantia and Moringa oleifera. Journal of Food Quality, 2017. pp. 1-9. ISSN 0146-9428, DOI https://doi.org/10.1155/2017/9561325.

Kumarasamy, V. and Kuppusamy, U.R. and Jayalakshmi, P. and Samudi, C. and Ragavan, N.D. and Kumar, S. (2017) Exacerbation of colon carcinogenesis by Blastocystis sp. PLoS ONE, 12 (8). e0183097. ISSN 1932-6203, DOI https://doi.org/10.1371/journal.pone.0183097.

Arumugam, B. and Palanisamy, U.D. and Chua, K.H. and Kuppusamy, U.R. (2016) Potential antihyperglycaemic effect of myricetin derivatives from Syzygium malaccense. Journal of Functional Foods, 22. pp. 325-336. ISSN 1756-4646, DOI https://doi.org/10.1016/j.jff.2016.01.038.

Ng, Z.X. and Chua, K.H. and Tajunisah, I. and Pendek, R. and Kuppusamy, U.R. (2013) Attenuated levels of pro-inflammatory markers in diabetic retinopathy patients undergoing treatment with antihyperglycemic and antihypertensive drugs. Clinics, 68 (2). pp. 185-191. ISSN 1807-5932, DOI https://doi.org/10.6061/clinics/2013(02)OA11.

Kumarasamy, V. and Kuppusamy, U.R. and Samudi, C. and Kumar, S. (2013) Blastocystis sp. subtype 3 triggers higher proliferation of human colorectal cancer cells, HCT116. Parasitology Research, 112 (10). pp. 3551-3555. ISSN 0932-0113, DOI https://doi.org/10.1007/s00436-013-3538-5.

Ng, Z.X. and Chua, K.H. and Kuppusamy, U.R. (2013) Proteomic analysis of heat treated bitter gourd (Momordica charantia L. var. Hong Kong Green) using 2D-DIGE. Food Chemistry. pp. 155-161. ISSN 0308-8146, DOI PMID: 24262540.

Ng, Z.X. and Kuppusamy, U.R. and Iqbal, T. and Chua, K.H. (2013) Receptor for advanced glycation end-product (RAGE) gene polymorphism 2245G/A is associated with pro-inflammatory, oxidative-glycation markers and sRAGE in diabetic retinopathy. Gene, 521 (2). pp. 227-233. ISSN 0378-1119, DOI https://doi.org/10.1016/j.gene.2013.03.062.

Ng, Z.X. and Chua, K.H. and Iqbal, T. and Kuppusamy, U.R. (2013) Soluble receptor for advanced glycation end-product (sRAGE)/pentosidine ratio: a potential risk factor determinant for Type 2 diabetic retinopathy. International Journal of Molecular Sciences, 14 (4). pp. 7480-7491. ISSN 1422-0067, DOI https://doi.org/10.3390/ijms14047480.

Chan, K.H. and Chandramathi, S. and Suresh, K. and Chua, K.H. and Kuppusamy, U.R. (2012) Effects of symptomatic and asymptomatic isolates of Blastocystis hominis on colorectal cancer cell line, HCT116. Parasitology Research. ISSN 0932-0113, DOI PMID: 22278727.

Ng, Z.X. and Kuppusamy, U.R. and Tajunisah, I. and Fong, K.C.S. and Chua, K.H. (2012) Association analysis of-429T/C and-374T/A polymorphisms of receptor of advanced glycation end products (RAGE) gene in Malaysian with type 2 diabetic retinopathy. Diabetes Research and Clinical Practice, 95 (3). pp. 372-377. ISSN 0168-8227, DOI https://doi.org/10.1016/j.diabres.2011.11.005.

Kanagasabapathy, G. and Kuppusamy, U.R. and Abd Malek, S.N. and Abdulla, M.A. and Chua, K.H. and Sabaratnam, V. (2012) Glucan-rich polysaccharides from Pleurotus sajor-caju (Fr.) Singer prevents glucose intolerance, insulin resistance and inflammation in C57BL/6J mice fed a high-fat diet. BMC Complementary and Alternative Medicine, 12. p. 261. ISSN 1472-6882, DOI https://doi.org/10.1186/1472-6882-12-261.

Ng, Z.X. and Kuppusamy, U.R. and Tajunisah, I. and Fong, K.C.S. and Chua, K.H. (2012) Investigation of SLC2A1 26177A/G gene polymorphism via high resolution melting curve analysis in Malaysian patients with diabetic retinopathy. Journal of Diabetes and its Complications, 26 (5). pp. 388-392. ISSN 1056-8727,

Kuppusamy, U.R. and Tan, J. (2011) Chelation therapy with desferrioxamine does not normalize ferritin level but attenuates oxidative damage and improves total antioxidant level in Malaysian Chinese beta-thalassaemia major patients. West Indian Medical Journal, 60 (1). pp. 3-8. ISSN 0043-3144,

Kanagasabapathy, G. and Malek, S.N.A. and Kuppusamy, U.R. and Vikineswary, S. (2011) Chemical composition and antioxidant properties of extracts of fresh fruiting bodies of pleurotus sajor-caju (Fr.) singer. Journal of Agricultural and Food Chemistry, 59 (6). pp. 2618-2626. ISSN 0021-8561, DOI https://doi.org/10.1021/jf104133g.

Ng, Z.X. and Chai, J.W. and Kuppusamy, U.R. (2011) Customized cooking method improves total antioxidant activity in selected vegetables. International Journal of Food Sciences and Nutrition, 62 (2). pp. 158-163. ISSN 0963-7486, DOI https://doi.org/10.3109/09637486.2010.526931.

Abdullah, M.A. and Fard, A.A. and Sabaratnam, V. and Wong, K.H. and Kuppusamy, U.R. and Abdullah, N. and Ismail, S. (2011) Potential activity of aqueous extract of culinary-medicinal lion's mane mushroom, hericium erinaceus (Bull.: Fr.) Pers. (Aphyllophoromycetideae) in accelerating wound healing in rats. International Journal of Medicinal Mushrooms, 13 (1). pp. 33-39. ISSN 1521-9437, DOI https://doi.org/10.1615/IntJMedMushr.v13.i1.50 .

Chandramathi, S. and Suresh, K. and Kuppusamy, U.R. (2010) Elevated levels of urinary hyaluronidase in humans infected with intestinal parasites. Annals of Tropical Medicine and Parasitology, 104 (5). pp. 449-452. ISSN 0003-4983,

Chandramathi, S. and Suresh, K. and Shuba, S. and Mahmood, A. and Kuppusamy, U.R. (2010) High levels of oxidative stress in rats infected with Blastocystis hominis. Parasitology, 137 (4). pp. 605-611. ISSN 0031-1820, DOI https://doi.org/10.1017/s0031182009991351.

Chandramathi, S. and Suresh, K. and Kuppusamy, U.R. (2010) Solubilized antigen of Blastocystis hominis facilitates the growth of human colorectal cancer cells, HCT116. Parasitology Research, 106 (4). pp. 941-945. ISSN 0932-0113, DOI https://doi.org/10.1007/s00436-010-1764-7.

Chandramathi, S. and Suresh, K.G. and Mahmood, A.A. and Kuppusamy, U.R. (2010) Urinary hyaluronidase activity in rats infected with Blastocystis hominis-evidence for invasion? Parasitology Research, 106 (6). pp. 1459-1463. ISSN 0932-0113, DOI https://doi.org/10.1007/s00436-010-1825-y.

Wan-Ibrahim, W.I. and Sidik, K. and Kuppusamy, U.R. (2010) A high antioxidant level in edible plants is associated with genotoxic properties. Food Chemistry, 122 (4). pp. 1139-1144. ISSN 0308-8146, DOI https://doi.org/10.1016/j.foodchem.2010.03.101.

Nazratun, N. and Mahmood Merican, A.A. and Tan, S.Y. and Ahmad, T.S. and Kuppusamy , U.R. (2009) Correlations between serum hdyrogen peroxide level, oxidative damage indices and biochemical markers in end stage renal disease patients. Malaysian Journal of Medicine and Health Sciences, 5 (1). pp. 1-9.

Chandramathi, S. and Suresh, K. and Anita, Z.B. and Kuppusamy, U.R. (2009) Comparative assessment of urinary oxidative indices in breast and colorectal cancer patients. Journal of Cancer Research and Clinical Oncology, 135 (2). pp. 319-323. ISSN 0171-5216, DOI https://doi.org/10.1007/s00432-008-0462-7.

Wong, K.H. and Sabaratnam, V. and Abdullah, N. and Kuppusamy, U.R. and Naidu, M. (2009) Effects of cultivation techniques and processing on antimicrobial and antioxidant activities of hericium erinaceus (Bull.:Fr.) pers. extracts. Food Technology and Biotechnology, 47 (1). pp. 47-55. ISSN 1330-9862,

Chandramathi, S. and Suresh, K. and Anita, Z.B. and Kuppusamy, U.R. (2009) Elevated levels of urinary hydrogen peroxide, advanced oxidative protein product (AOPP) and malondialdehyde in humans infected with intestinal parasites. Parasitology, 136 (3). pp. 359-363. ISSN 0031-1820, DOI https://doi.org/10.1017/s0031182008005465.

Wong, K.H. and Naidu, M. and David, R.P. and Abdulla, M.A. and Abdullah, N. and Kuppusamy, U.R. and Sabaratnam, V. (2009) Functional recovery enhancement following injury to rodent peroneal nerve by lion's mane mushroom, hericium erinaceus (Bull.: Fr.) Pers. (Aphyllophoromycetideae). International Journal of Medicinal Mushrooms, 11 (3). pp. 225-236. ISSN 1521-9437,

Daker, M. and Abdullah, N. and Vikineswary, S. and Kuppusamy, U.R. (2009) Production of antioxidants by Marasmiellus sp. via solid substrate fermentation. American Journal of Food Technology, 4 (1). pp. 36-46. ISSN 1557-4571,

Daker, M. and Abdullah, N. and Vikineswary, S. and Goh, P.C. and Kuppusamy, U.R. (2008) Antioxidant from maize and maize fermented by Marasmiellus sp as stabiliser of lipid-rich foods. Food Chemistry, 107 (3). pp. 1092-1098. ISSN 0308-8146, DOI https://doi.org/10.1016/j.foodchem.2007.09.027.

Chai, J.W. and Kuppusamy, U.R. and Kanthimathi, M.S. (2008) Beta-sitosterol induces apoptosis in MCF-7 cells. Malaysian Journal of Biochemistry and Molecular Biology, 16 (2). pp. 28-30. DOI http://ejum.fsktm.um.edu.my/article/650.pdf.

Lim, S.L. and Soh, K.P. and Kuppusamy, U.R. (2008) Effects of naringenin on lipogenesis, lipolysis and glucose uptake in rat adipocyte primary culture: a natural antidiabetic agent. Internet Journal of Alternative Medicine, 5 (2). p. 11. ISSN 15402584,

Lim, S.L. and Chai, J.W. and Kuppusamy, U.R. (2008) Evaluation of Syzygium jambolanum methanolic leaf extract for insulin-like properties. Research Journal of Biological Sciences, 3 (9). pp. 1109-1114. ISSN 1815-8846,

Lee, I.L. and Kanthimathi, M.S. and Wiart, C. and Malik, N.A. and Kuppusamy, U.R. (2008) Inhibitory effects of leaf extract of Apama tomentosa on ovarian cancer. Journal of Tropical Medicinal Plants, 9 (2). pp. 378-381. ISSN 1511-8525,

Indran, M. and Mahmood, A.A. and Kuppusamy, U.R. (2008) Protective effect of Carica papaya L leaf extract against alcohol induced acute gastric damage and blood oxidative stress in rats. West Indian Medical Journal, 57 (4). pp. 323-326. ISSN 0043-3144,

Jinam, T.A. and Phipps, M.E. and Indran, M. and Kuppusamy, U.R. and Mahmood, A.A. and Hong, L.C. and Edo, J. (2008) An update of the general health status in the indigenous populations of Malaysia. Ethnicity & Health, 13 (3). pp. 277-287. ISSN 1355-7858, DOI https://doi.org/10.1080/13557850801930478.

Nazratun, N. and Mahmood Merican, A. and Kuppusamy, U.R. and Ahmad, T.S. and Tan, S.Y. (2007) Diabetes mellitus exacerbates advanced glycation end product accumulation in the veins of end-stage renal failure patients. Vascular Medicine, 11 (4). pp. 245-250. ISSN 1358-863X,

Thliamplam, U.M. and Kuppusamy, U.R. and Kanthimathi, M.S. and Wiart, C. (2006) Comparison between the effects of syzygium jambolanum leaf and fruit xxtracts on estrogen positive and estrogen negative breast cancer cell lines. International Journal of Molecular Medicine and Advance Sciences, 2 (2). pp. 236-238.

Kuppusamy, U.R. and Indran, M. and Ahmad, T.S. and Wong, S.W. and Tan, S.Y. and Mahmood, A.A. (2005) Comparison of oxidative damage in Malaysian end-stage renal disease patients with or without non-insulin-dependent diabetes mellitus. Clinica Chimica Acta, 351 (1-2). pp. 197-201. ISSN 0009-8981,

Kuppusamy, U.R. and Dharmani, M. and Kanthimathi, M.S. and Indran, M. (2005) Antioxidant enzyme activities of human peripheral blood mononuclear cells exposed to trace elements. Biological Trace Element Research, 106 (1). pp. 29-39. ISSN 0163-4984 ,

Kuppusamy, U.R. and Indran, M. and Rokiah, P. (2005) Glycaemic control in relation to xanthine oxidase and antioxidant indices in Malaysian Type 2 diabetes patients. Diabetic Medicine, 22 (10). pp. 1343-1346. ISSN 0742-3071, DOI https://doi.org/10.1111/j.1464-5491.2005.01630.x.

Kuppusamy, U.R. and Wan, Y.P. and Kanthimathi, M.S. (2005) A comparison between selenium dioxide and selenium methionine induced cytotoxicity in estrogen receptor negative and positive breast cancer cell lines. Journal of Food Technology, 3 (3). pp. 280-283.

This list was generated on Tue Mar 19 15:28:18 2024 +08.