UM Research Repository

Browse by Journal

Group by: Creators | Item Type | No Grouping

Jump to: A

Number of items: 1.

A

Adeyemi, K.D. and Sabow, A.B. and Shittu, R.M. and Karim, R. and Karsani, S.A. and Sazili, A.Q. (2015) Impact of chill storage on antioxidant status, lipid and protein oxidation, color, drip loss and fatty acids of semimembranosus muscle in goats. CyTA - Journal of Food, 14 (3). pp. 405-414. ISSN 1947-6337, DOI https://doi.org/10.1080/19476337.2015.1114974.

This list was generated on Fri Apr 19 04:02:30 2024 +08.

UM Research Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.