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Ker, D.S. and Pang, S.L. and Othman, N.F. and Kumaran, S. and Tan, E.F. and Krishnan, T. and Chan, Kok Gan and Othman, R. and Hassan, M. and Ng, C.L. (2017) Purification and biochemical characterization of recombinant Persicaria minor β-sesquiphellandrene synthase. PeerJ, 5 (2). e2961. ISSN 2167-8359, DOI https://doi.org/10.7717/peerj.2961.
Yap, P.S.X. and Krishnan, T. and Chan, Kok Gan and Lim, S.H.E. (2015) Antibacterial Mode of Action of Cinnamomum verum Bark Essential Oil, Alone and in Combination with Piperacillin, Against a Multi-Drug-Resistant Escherichia coli Strain. Journal of Microbiology and Biotechnology, 25 (8). pp. 1299-1306. ISSN 1017-7825, DOI https://doi.org/10.4014/jmb.1407.07054.
Krishnan, T. and Yin, W.F. and Chan, Kok Gan (2012) Inhibition of quorum sensing-controlled virulence factor production in pseudomonas aeruginosa PAO1 by Ayurveda Spice Clove (Syzygium Aromaticum) bud extract. Sensors, 12 (4). pp. 4016-4030. ISSN 1424-8220, DOI https://doi.org/10.3390/s120404016.
