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Kameel, Nurul Iman Ahamed and Shuib, Adawiyah Suriza and Tayyab, Saad (2018) Effect of Various Polyols on the Acid-Denatured States of Champedak Galactose-Binding Lectin. Protein & Peptide Letters, 25 (3). pp. 314-324. ISSN 092-9665, DOI https://doi.org/10.2174/0929866525666180130155007.

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