UM Research Repository

Browse by Journal

Group by: Creators | Item Type | No Grouping

Jump to: K | W

Number of items: 2.

K

Kong, Boon-Hong and Yap, Chee-Sum Alvin and Mohamad Razif, Muhammad Fazril and Ng, Szu-Ting and Tan, Chon-Seng and Fung, Shin-Yee (2021) Antioxidant and Cytotoxic Effects and Identification of Ophiocordyceps sinensis Bioactive Proteins Using Shotgun Proteomic Analysis. Food Technology and Biotechnology, 59 (2). pp. 201-208. ISSN 1330-9862, DOI https://doi.org/10.17113/ftb.59.02.21.7151.

W

Wong, K.H. and Sabaratnam, V. and Abdullah, N. and Kuppusamy, U.R. and Naidu, M. (2009) Effects of cultivation techniques and processing on antimicrobial and antioxidant activities of hericium erinaceus (Bull.:Fr.) pers. extracts. Food Technology and Biotechnology, 47 (1). pp. 47-55. ISSN 1330-9862,

This list was generated on Thu Jun 1 09:35:15 2023 +08.

UM Research Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.