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Number of items: 2.

C

Chang, Chee Yan and Kanthimathi, M.S. and Tan, Alexander Tong Boon and Nesaretnam, Kalanithi and Teng, Kim-Tiu (2018) The amount and types of fatty acids acutely affect insulin, glycemic and gastrointestinal peptide responses but not satiety in metabolic syndrome subjects. European Journal of Nutrition, 57 (1). pp. 179-190. ISSN 1436-6207, DOI https://doi.org/10.1007/s00394-016-1307-9.

P

Papadimitriou, Nikos and Muller, David and van den Brandt, Piet A. and Geybels, Milan and Patel, Chirag J. and Gunter, Marc J. and Lopez, David S. and Key, Timothy J. and Perez-Cornago, Aurora and Ferrari, Pietro and Vineis, Paolo and Weiderpass, Elisabete and Boeing, Heiner and Agudo, Antonio and Sanchez, Maria-Jose and Overvad, Kim and Kuehn, Tilman and Fortner, Renee T. and Palli, Domenico and Drake, Isabel and Bjartell, Anders and Santiuste, Carmen and Bueno-de-Mesquita, Bas H. and Krogh, Vittorio and Tjonneland, Anne and Lauritzen, Dorthe Furstrand and Gurrea, Aurelio Barricarte and Quiros, Jose Ramon and Stattin, Par and Trichopoulou, Antonia and Martimianaki, Georgia and Karakatsani, Anna and Thysell, Elin and Johansson, Ingegerd and Ricceri, Fulvio and Tumino, Rosario and Larranaga, Nerea and Khaw, Kay Tee and Riboli, Elio and Tzoulaki, Ioanna and Tsilidis, Konstantinos K. (2020) A nutrient-wide association study for risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition and the Netherlands Cohort Study. European Journal of Nutrition, 59 (7). pp. 2929-2937. ISSN 1436-6207, DOI https://doi.org/10.1007/s00394-019-02132-z.

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