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Heuts, Samuel and de Heer, Pieter and Gabrio, Andrea and Bels, Julia L.M. and Lee, Zheng-Yii and Stoppe, Christian and van Kuijk, Sander and Beishuizen, Albertus and de Bie-Dekker, Ashley and Fraipont, Vincent and Lamote, Stoffel and Ledoux, Didier and Scheeren, Clarissa and De Waele, Elisabeth and van Zanten, Arthur and Mesotten, Dieter and van de Poll, Marcel C.G. (2024) The impact of high versus standard enteral protein provision on functional recovery following intensive care admission: Protocol for a pre-planned secondary Bayesian analysis of the PRECISe trial. Clinical Nutrition ESPEN, 59. pp. 162-170. ISSN 2405-4577, DOI https://doi.org/10.1016/j.clnesp.2023.10.040.
Sahathevan, Sharmela and Se, Chee Hee and Ng, See Hoe and Khor, Ban Hock and Chinna, Karuthan and Goh, Bak Leong and Gafor, Halim A. and Bavanandan, Sunita and Ahmad, Ghazali and Karupaiah, Tilakavati (2018) Clinical efficacy and feasibility of whey protein isolates supplementation in malnourished peritoneal dialysis patients: A multicenter, parallel, open-label randomized controlled trial. Clinical Nutrition ESPEN, 25. pp. 68-77. ISSN 2405-4577, DOI https://doi.org/10.1016/j.clnesp.2018.04.002.
Wan Wahida, Wan Mohd Zohdi and Lai, Pauline Siew Mei and Abdul Hadi, Haireen (2017) Validity and reliability of the english version of the sick, control, one stone, fat, food (SCOFF) in Malaysia. Clinical Nutrition ESPEN, 18. pp. 55-58. ISSN 2405-4577, DOI https://doi.org/10.1016/j.clnesp.2017.02.001.
