Items where Author is "Zain, Muhammad Zuhair Mohd"

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Article

Zain, Muhammad Zuhair Mohd and Shori, Amal Bakr and Baba, Ahmad Salihin (2022) Potential functional food ingredients in bread and their health benefits. Biointerface Research In Applied Chemistry, 12 (5). 6533 – 6542. ISSN 2069-5837, DOI https://doi.org/10.33263/BRIAC125.65336542.

Zain, Muhammad Zuhair Mohd and Baba, Ahmad Salihin and Shori, Amal Bakr (2018) Effect of polyphenols enriched from green coffee bean on antioxidant activity and sensory evaluation of bread. Journal of King Saud University - Science, 30 (2). pp. 278-282. ISSN 1018-3647, DOI https://doi.org/10.1016/j.jksus.2017.12.003.

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