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Toh, Kai Yee and Toh, Tzi Shin and Chua, Khi Pin and Rajakumar, Priscilla and Lee, Jonathan Wei Jie and Chong, Chun Wie (2024) Identification of age-associated microbial changes via long-read 16S sequencing. Gut Pathogens, 16 (1). ISSN 1757-4749, DOI https://doi.org/10.1186/s13099-024-00650-8.
Li Hooi, Suet and Dwiyanto, Jacky and Toh, Kai Yee and Tan, Gwendoline and Chong, Chun Wie and Lee, Jonathan Wei Jie and Lim, Jeremy (2023) The microbial composition and functional roles of different kombucha products in Singapore. CyTA - Journal of Food, 21 (1). pp. 269-274. ISSN 1947-6337, DOI https://doi.org/10.1080/19476337.2023.2190794.