Items where Author is "Rahman, Mohammad Shafiur"

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Rahman, Mohammad Shafiur and Rashid, M.M. and Hussain, Mohd Azlan (2012) Thermal conductivity prediction of foods by Neural Network and Fuzzy (ANFIS) modeling techniques. Food and Bioproducts Processing, 90 (2). pp. 333-340. ISSN 0960-3085, DOI https://doi.org/10.1016/j.fbp.2011.07.001.

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