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Nallappan, Devi and Ong, Kien Chai and Palanisamy, Uma Devi and Chua, Kek Heng and Kuppusamy, Umah Rani (2023) Myricetin derivative-rich fraction from Syzygium malaccenseprevents high-fat diet-induced obesity, glucose intolerance and oxidative stress in C57BL/6J mice. Archives of Physiology and Biochemistry, 129 (1). pp. 186-197. ISSN 1381-3455, DOI https://doi.org/10.1080/13813455.2020.1808019.
Yeo, Li-Fang and Lee, Soo Ching and Palanisamy, Uma Devi and Khalid, B.A.K. and Ayub, Qasim and Lim, Shu Yong and Lim, Yvonne Ai Lian and Phipps, Maude Elvira (2022) The oral, gut microbiota and cardiometabolic health of indigenous orang asli communities. Frontiers in Cellular and Infection Microbiology, 12. ISSN 2235-2988, DOI https://doi.org/10.3389/fcimb.2022.812345.
Nallappan, Devi and Chua, Kek Heng and Ong, Kien Chai and Chong, Chun Wie and Teh, Cindy Shuan Ju and Palanisamy, Uma Devi and Kuppusamy, Umah Rani (2021) Amelioration of high-fat diet-induced obesity and its associated complications by a myricetin derivative-rich fraction from Syzygium malaccense in C57BL/6J mice. Food & Function, 12 (13). pp. 5876-5891. ISSN 2042-6496, DOI https://doi.org/10.1039/d1fo00539a.
Arumugam, Bavani and Palanisamy, Uma Devi and Chua, Kek Heng and Kuppusamy, Umah Rani (2020) Amelioration of hyperglycemia-induced oxidative damage in ARPE-19 cells by myricetin derivatives isolated from Syzygium malaccense. Journal of Functional Foods, 67. ISSN 1756-4646, DOI https://doi.org/10.1016/j.jff.2020.103844.
