Up a level |
Azmi, A.S. and Ngoh, C.G. and Mel, M. (2011) Prediction of significant factors in the production of ethanol by ragi tapai co-culture using Taguchi methodology. African Journal of Biotechnology, 10 (81, SI). pp. 18833-18841. ISSN 1684-5315, DOI https://doi.org/10.5897/AJB11.2762.