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Tiew, S.X. and Misran, M. (2017) Encapsulation of salicylic acid in acylated low molecular weight chitosan for sustained release topical application. Journal of Applied Polymer Science, 134 (36). p. 44849. ISSN 0021-8995, DOI https://doi.org/10.1002/app.45273.
Zubir, M.N.M. and Badarudin, A. and Kazi, S.N. and Misran, M. and Ibrahim, R. and Amiri, A. and Sadri, R. (2016) Exploration of the environmentally benign and highly effective approach for improving carbon nanotube homogeneity in aqueous system. Journal of Thermal Analysis and Calorimetry, 124 (2). pp. 815-825. ISSN 1388-6150, DOI https://doi.org/10.1007/s10973-015-5135-6.
Yew, H.C. and Misran, M. (2016) Nonionic Mixed Surfactant Stabilized Water-in-Oil Microemulsions for Active Ingredient In Vitro Sustained Release. Journal of Surfactants and Detergents, 19 (1). pp. 49-56. ISSN 1097-3958, DOI https://doi.org/10.1007/s11743-015-1753-z.
Yew, H.C. and Misran, M. (2016) Preparation and characterization of pH dependent κ-carrageenan-chitosan nanoparticle as potential slow release delivery carrier. Iranian Polymer Journal, 25 (12). pp. 1037-1046. ISSN 1026-1265, DOI https://doi.org/10.1007/s13726-016-0489-6.
Zubir, M.N.M. and Badarudin, A. and Kazi, S.N. and Misran, M. and Amiri, A. and Sadri, R. and Khalid, S. (2015) Experimental investigation on the use of highly charged nanoparticles to improve the stability of weakly charged colloidal system. Journal of Colloid and Interface Science, 454. pp. 245-255. ISSN 0021-9797, DOI https://doi.org/10.1016/j.jcis.2015.05.019.
Kazi, S.N. and Badarudin, A. and Zubir, M.N.M. and Ming, H.N. and Misran, M. and Sadeghinezhad, E. and Mehrali, M. and Syuhada, N.I. (2015) Investigation on the use of graphene oxide as novel surfactant to stabilize weakly charged graphene nanoplatelets. Nanoscale Research Letters, 10. p. 15. ISSN 1931-7573, DOI https://doi.org/10.1186/s11671-015-0882-7.
Zubir, M.N.M. and Badarudin, A. and Kazi, S.N. and Huang, N.M. and Misran, M. and Sadeghinezhad, E. and Mehrali, M. and Syuhada, N.I. and Gharehkhani, S. (2015) Experimental investigation on the use of reduced graphene oxide and its hybrid complexes in improving closed conduit turbulent forced convective heat transfer. Experimental Thermal and Fluid Science, 66. pp. 290-303. ISSN 0894-1777, DOI https://doi.org/10.1016/j.expthermflusci.2015.03.022.
Aboulfazli, F. and Baba, A.S. and Misran, M. (2015) Replacement of bovine milk with vegetable milk: Effects on the survival of probiotics and rheological and physicochemical properties of frozen fermented dessert. International Journal of Dairy Technology, 69 (1). pp. 71-80. ISSN 1364-727X, DOI https://doi.org/10.1111/1471-0307.12219.
Tan, H.W. and Misran, M. (2013) Polysaccharide-anchored fatty acid liposome. International Journal of Pharmaceutics, 441 (1-2). pp. 414-23. ISSN 0378-5173 , DOI https://doi.org/10.1016/j.ijpharm.2012.11.013.
Tan, H.W. and Misran, M. (2012) Characterization of fatty acid liposome coated with low-molecular-weight chitosan. Journal of Liposome Research, 22 (4). pp. 329-335. ISSN 08982104 , DOI https://doi.org/10.3109/08982104.2012.700459.
Leong, W.F. and Lai, O.M. and Long, K. and Che Man, Y.B. and Misran, M. and Tan, C.P. (2011) Preparation and characterisation of water-soluble phytosterol nanodispersions. Food Chemistry, 129 (1). pp. 77-83. ISSN 0308-8146 , DOI https://doi.org/10.1016/j.foodchem.2011.04.027.
Tan, H.W. and Misran, M. and Khoo, S.K. (2011) Viscoelastic behavior of olive oil-in-water emulsion stabilized by sucrose fatty acid esters. Applied Rheology, 21 (5). ISSN 1430-6395 , DOI https://doi.org/10.3933/ApplRheol-21-54599.
Reisi, R. and Misran, M. and Lo, K.M. and Ng, S.W. (2010) (2-{[1,1-Bis(hydroxymethyl)-2-oxidoethyl]iminomethyl}-4-chlorophenol ato-kappa N-3,O,O `)dibutyltin(IV). Acta Crystallographica Section E: Structure Reports Online, 66 (4). M482-U1350. ISSN 1600-5368,
Reisi, M.R. and Mun, L.K. and Misran, M. (2010) Photocatalytic degradation of tributyltin chloride in water. Asian Journal of Chemistry, 22 (2). pp. 953-958. ISSN 0970-7077,
El-hefian, E.A. and Yahaya, A.H. and Misran, M. (2009) Characterisation of chitosan solubilised in aqueous formic and acetic acids. Maejo International Journal of Science and Technology, 3 (3). pp. 415-425. ISSN 1905-7873,
Idris, A. and Ahmed, I. and Misran, M. (2009) Novel high performance hollow fiber ultrafiltration membranes spun from LiBr doped solutions. Desalination, 249 (2). pp. 541-548. ISSN 0011-9164 , DOI https://doi.org/10.1016/j.desal.2008.07.031.
Leong, W.F. and Che Man, Y.B. and Lai, O.M. and Long, K. and Misran, M. and Tan, C.P. (2009) Optimization of processing parameters for the preparation of phytosterol microemulsions by the solvent displacement method. Journal of Agricultural and Food Chemistry, 57 (18). pp. 8426-8433. ISSN 0021-8561 , DOI https://doi.org/10.1021/jf901853y.
Low, K.H. and Mohd, M.A. and Misran, M. and Md Abas, M.R. and Zain, Sharifuddin Md (2009) Simultaneous spectrophotometric determination of copper, nickel, and zinc using 1-(2-thiazolylazo)-2-naphthol in the presence of triton x-100 using chemometric methods. Journal of the Korean Chemical Society, 53 (6). pp. 717-726. ISSN 1017-2548, DOI https://doi.org/10.5012/jkcs.2009.53.6.717.
El-hefian, E.A. and Misran, M. and Yahaya, A.H. (2009) Surface investigation of chitosan film with fatty acid monolayers. Maejo International Journal of Science and Technology, 3 (2). pp. 277-286. ISSN 1905-7873,
Cheong, J.N. and Tan, C.P. and Man, Y.B.C. and Misran, M. (2008) Alpha-tocopherol nanodispersions: preparation, characterization and stability evaluation. Journal of Food Engineering, 89 (2). pp. 204-209. ISSN 02608774 , DOI https://doi.org/10.1016/j.jfoodeng.2008.04.018.
Tan, H.W. and Misran, M. (2008) Stability of concentrated olive oil-in-water emulsion. Chinese Journal of Chemistry, 26 (11). pp. 1963-1968. ISSN 1001-604X, DOI https://doi.org/10.1002/cjoc.200890351.
Niraula, B. and King, T.C. and Misran, M. (2004) Evaluation of rheology property of dodecyl maltoside, sucrose dodecanoate, Brij 35p and SDS stabilized O/W emulsion: Effect of head group structure on rheology property and emulsion stability. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 251 (1-3). pp. 59-74. ISSN 0927-7757 , DOI https://doi.org/10.1016/j.colsurfa.2004.08.072.
Niraula, B. and King, T.C. and Chun, T.K. and Misran, M. (2004) Rheology properties of glucopyranoside stabilized oil-water emulsions: Effect of alkyl chain length and bulk concentration of the surfactant. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 251 (1-3). pp. 117-132. ISSN 0927-7757 , DOI https://doi.org/10.1016/j.colsurfa.2004.08.071.
Niraula, B.B. and Seng, T.N. and Misran, M. (2004) Vesicles in fatty acid salt-fatty acid stabilized o/w emulsion - emulsion structure and rheology. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 236 (1-3). pp. 7-22. ISSN 0927-7757 , DOI https://doi.org/10.1016/j.colsurfa.2004.01.002.
Niraula, B. and King, T.C. and Misran, M. (2003) Rheology properties of Dodecyl-β-D-maltoside stabilised mineral oil-in-water emulsions. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 231 (1-3). pp. 159-172. ISSN 0927-7757 , DOI https://doi.org/10.1016/j.colsurfa.2003.09.001.
K., Morigaki and P., Walde and Misran, M. and H., Robinson B. (2003) Thermodynamic and kinetic stability. Properties of micelles and vesicles formed by the decanoic acid/decanoate system. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 213 (1). pp. 37-44. ISSN 0927-7757 , DOI https://doi.org/10.1016/S0927-7757(02)00336-9.
Farquhar, K.D. and Misran, M. and Robinson, B.H. and Steytler, D.C. and Morini, P. and Garrett, P.R. and Holzwarth, J.F. (1996) The kinetics and mechanism of micelle-vesicle transitions in aqueous solution. Journal of Physics Condensed Matter, 8 (47). pp. 9397-9404. ISSN 0953-8984 , DOI https://doi.org/10.1088/0953-8984/8/47/035.
