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Leong, W.F. and Cheong, K.W. and Lai, O.M. and Long, K. and Man, Y.B.C. and Misran, Misni and Tan, C.P. (2011) Response surface modeling of processing parameters for the preparation of phytosterol nanodispersions using an emulsification-evaporation technique. Journal of the American Oil Chemists' Society, 88 (5). pp. 717-725. ISSN 0003-021X, DOI https://doi.org/10.1007/s11746-010-1714-7.
Cheong, J.N. and Tan, C.P. and Man, Y.B.C. and Misran, M. (2008) Alpha-tocopherol nanodispersions: preparation, characterization and stability evaluation. Journal of Food Engineering, 89 (2). pp. 204-209. ISSN 02608774 , DOI https://doi.org/10.1016/j.jfoodeng.2008.04.018.
