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Chan, C.H. and Yusoff, R. and Ngoh, G.C. and Kung, F.W. (2011) Microwave-assisted extractions of active ingredients from plants. Journal of Chromatography A, 1218 (37). pp. 6213-6225. ISSN 0021-9673, DOI https://doi.org/10.1016/j.chroma.2011.07.040.