Items where Author is "Kok, Wai Ming"

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Article

Kok, Wai Ming and Mainal, Azizah and Chuah, Cheng Hock and Cheng, Sit Foon (2017) Content of Erucic Acid in Edible Oils and Mustard by Quantitative 13 C NMR. European Journal of Lipid Science and Technology, 120 (3). p. 1700230. ISSN 1438-7697, DOI https://doi.org/10.1002/ejlt.201700230.

Kok, Wai Ming and Chuah, Cheng Hock and Cheng, Sit Foon (2017) Enzymatic synthesis of structured lipids with behenic acid at the sn-1, 3 positions of triacylglycerols. Food Science and Biotechnology, 27 (2). pp. 353-366. ISSN 1226-7708, DOI https://doi.org/10.1007/s10068-017-0271-3.

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