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Wong, K.H. and Kanagasabapathy, G. and Bakar, R. and Phan, C.W. and Sabaratnam, V. (2015) Restoration of sensory dysfunction following peripheral nerve injury by the polysaccharide from culinary and medicinal mushroom, Hericium erinaceus (Bull.: Fr.) Pers. through its neuroregenerative action. Food Science and Technology, 35 (4). pp. 712-721. ISSN 0101-2061, DOI https://doi.org/10.1590/1678-457X.6838.
Kanagasabapathy, G. and Malek, S.N.A. and Mahmood, A.A. and Chua, Kek Heng and Vikineswary, S. and Kuppusamy, Umah Rani (2013) Beta-glucan-rich extract from pleurotus sajor-caju (Fr.) singer prevents obesity and oxidative stress in C57BL/6J Mice fed on a high-fat diet. Evidence-Based Complementary and Alternative Medicine, 2013. p. 185259. ISSN 1741-427X, DOI https://doi.org/10.1155/2013/185259.
Kanagasabapathy, G. and Kuppusamy, U.R. and Abd Malek, S.N. and Abdulla, M.A. and Chua, K.H. and Sabaratnam, V. (2012) Glucan-rich polysaccharides from Pleurotus sajor-caju (Fr.) Singer prevents glucose intolerance, insulin resistance and inflammation in C57BL/6J mice fed a high-fat diet. BMC Complementary and Alternative Medicine, 12. p. 261. ISSN 1472-6882, DOI https://doi.org/10.1186/1472-6882-12-261.
Kanagasabapathy, G. and Malek, S.N.A. and Kuppusamy, U.R. and Vikineswary, S. (2011) Chemical composition and antioxidant properties of extracts of fresh fruiting bodies of pleurotus sajor-caju (Fr.) singer. Journal of Agricultural and Food Chemistry, 59 (6). pp. 2618-2626. ISSN 0021-8561, DOI https://doi.org/10.1021/jf104133g.
