Items where Author is "Fadzil, Muhammad Fakhrurazi Ahmad"

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Ishak, Khairul Anwar and Fadzil, Muhammad Fakhrurazi Ahmad and Annuar, Mohamad Suffian Mohamad (2021) Phase inversion emulsification of different vegetable oils using surfactant mixture of cremophor EL and lipase-synthesized glucose monooleate. LWT-Food Science and Technology, 138. ISSN 0023-6438, DOI https://doi.org/10.1016/j.lwt.2020.110568.

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