Items where Author is "Arumugam, B."

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Arumugam, B. and Palanisamy, U.D. and Chua, K.H. and Kuppusamy, U.R. (2016) Potential antihyperglycaemic effect of myricetin derivatives from Syzygium malaccense. Journal of Functional Foods, 22. pp. 325-336. ISSN 1756-4646, DOI https://doi.org/10.1016/j.jff.2016.01.038.

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