Items where Author is "Amiri, Zeynab Raftani"

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Article

Gorjian, Hayedeh and Amiri, Zeynab Raftani and Milani, Jafar Mohammadzadeh and Khaligh, Nader Ghaffari (2022) Influence ofnanovesicle type, nanoliposome and nanoniosome, on antioxidant and antimicrobial activities of encapsulated myrtle extract: A comparative study. Food and Bioprocess Technology, 15 (1). pp. 144-164. ISSN 1935-5130, DOI https://doi.org/10.1007/s11947-021-02747-3.

Gorjian, Hayedeh and Amiri, Zeynab Raftani and Milani, Jafar Mohammadzadeh and Khaligh, Nader Ghaffari (2021) Preparation and characterization of the encapsulated myrtle extract nanoliposome and nanoniosome without using cholesterol and toxic organic solvents: A comparative study. Food Chemistry, 342. ISSN 0308-8146, DOI https://doi.org/10.1016/j.foodchem.2020.128342.

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