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Wahab, Yasmin Abdul and Al-Ani, Lina A. and Khalil, Ibrahim and Schmidt, Svenja and Tran, Nam Nghiep and Escriba-Gelonch, Marc and Woo, Meng Wai and Davey, Kenneth and Gras, Sally and Hessel, Volker and Julkapli, Nurhidayatullaili Muhd (2024) Nanomaterials: A critical review of impact on food quality control and packaging. Food Control, 163. p. 110466. ISSN 0956-7135, DOI https://doi.org/10.1016/j.foodcont.2024.110466.
Hessel, Volker and Escriba-Gelonch, Marc and Schmidt, Svenja and Tran, Nam Nghiep and Davey, Kenneth and Al-Ani, Lina A. and Muhd Julkapli, Nurhidayatullaili and Wahab, Yasmin Abdul and Khalil, Ibrahim and Woo, Meng Wai and Gras, Sally (2023) Nanofood process technology: Insights on how sustainability informs process design. ACS Sustainable Chemistry & Engineering, 11 (31). pp. 11437-11458. ISSN 2168-0485, DOI https://doi.org/10.1021/acssuschemeng.3c01223.
Ahmad, Mohd Hafiz and Yehye, Wageeh A. and Abd Rahman, Noorsaadah and Al-Ani, Lina A. and Johan, Mohd Rafie and Lu, Jun and Hashim, Najihah M. (2021) Antioxidant and cytotoxicity activities of butylated hydroxytoluene ligands capped gold nanoparticles. Chiang Mai Journal of Science, 48 (2). pp. 405-419. ISSN 0125-2526,
