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Yap, Phui-Chyng and MatRahim, Nor-Aziyah and AbuBakar, Sazaly and Lee, Hai Yen (2021) Antilisterial potential of lactic acid bacteria in eliminating listeria monocytogenes in host and ready-to-eat food application. Microbiology Research, 12 (1). pp. 234-257. ISSN 2036-7481, DOI https://doi.org/10.3390/microbiolres12010017.

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