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Harivaindaran, K.V. and Rebecca, Ow Phui San and Somasundram, Chandran (2008) Study of Optimal Temperature, pH and Stability of Dragon Fruit (Hylocereus polyrhizus) Peel for Use as Potential Natural Colorant. Pakistan Journal of Biological Sciences, 11 (18). pp. 2259-2263. ISSN 1028-8880, DOI https://doi.org/10.3923/pjbs.2008.2259.2263.