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Tweel, Lauren E. and Compher, Charlene and Bear, Danielle E. and Gutierrez-Castrellon, Pedro and Leaver, Susannah K. and Maceachern, Kristen and Ortiz-Reyes, Luis and Pooja, Lakhani and Leon, Angelica and Wedemire, Courtney and Lee, Zheng Yii and Day, Andrew G. and Heyland, Daren K. (2024) A Comparison of High and Usual Protein Dosing in Critically Ill Patients With Obesity: A Post Hoc Analysis of an International, Pragmatic, Single-Blinded, Randomized Clinical Trial. Critical Care Medicine, 52 (4). pp. 586-595. ISSN 0090-3493, DOI https://doi.org/10.1097/CCM.0000000000006117.
Davies, T. W. and Kelly, E. and van Gassel, R. J. J. and van de Poll, M. C. G. and Gunst, J. and Casaer, M. P. and Christopher, K. B. and Preiser, J. C. and Hill, A. and Gundogan, K. and Reintam-Blaser, A. and Rousseau, A. -f. and Hodgson, C. and Needham, D. M. and Schaller, S. J. and McClelland, T. and Pilkington, J. J. and Sevin, C. M. and Wischmeyer, P. E. and Lee, Zheng Yii and Govil, D. and Chapple, L. and Denehy, L. and Montejo-Gonzalez, J. C. and Taylor, B. and Bear, D. E. and Pearse, R. M. and McNelly, A. and Prowle, J. and Puthucheary, Z. A. (2023) A systematic review and meta-analysis of the clinimetric properties of the core outcome measurement instruments for clinical effectiveness trials of nutritional and metabolic interventions in critical illness (CONCISE). Critical Care, 27 (1). ISSN 1364-8535, DOI https://doi.org/10.1186/s13054-023-04729-7.
Lee, Zheng Yii and Lew, Charles Chin Han and Ortiz-Reyes, Alfonso and Patel, Jayshil J. and Wong, Yu Jun and Loh, Carolyn Tze Ing and Martindale, Robert G. and Heyland, Daren K. (2023) Benefits and harm of probiotics and synbiotics in adult critically ill patients: A systematic review and meta-analysis of randomized controlled trials with trial sequential analysis. Clinical Nutrition, 42 (4). pp. 519-531. ISSN 0261-5614, DOI https://doi.org/10.1016/j.clnu.2023.01.019.
Abdul Raheem, Asiya and Mohd Yusof, Barakatun-Nisak and Lee, Zheng Yii and Ibrahim, Noor Airini and Latheef, Ali Abdulla (2022) Nutrition characteristics and delivery in relation to 28-day mortality in critically ill patients. Malaysian Journal of Medicine and Health Sciences, 18 (4). 104 – 112. ISSN 1675-8544, DOI https://doi.org/10.47836/mjmhs18.4.15.
