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Jump to: H | J | P | S | T | W | Z
Number of items: 10.

H

Hossien, J. and Behrad, R. and Thong, Kwai Lin (2013) Prevalence, characterisation, and antimicrobial resistance of Listeria species and Listeria monocytogenes isolates from raw milk in farm bulk tanks. Food Control, 34 (1). pp. 121-125. ISSN 0956-7135

J

Jamali, H. and Chai, L.C. and Thong, Kwai Lin (2013) Detection and isolation of Listeria spp. and Listeria monocytogenes in ready-to-eat foods with various selective culture media. Food Control, 32 (1). pp. 19-24. ISSN 0956-7135

Jamali, H. and Ghaderpour, A. and Radmehr, B. and Wei, K.S.C. and Chai, L.C. and Ismail, S. (2015) Prevalence and antimicrobial resistance of Campylobacter species isolates in ducks and geese. Food Control, 50. pp. 328-330.

Jamali, H. and Paydar, M. and Radmehr, B. and Ismail, S. and Dadrasnia, A. (2015) Prevalence and antimicrobial resistance of Staphylococcus aureus isolated from raw milk and dairy products. Food Control, 54. pp. 383-388. ISSN 0956-7135

P

Paydar, M. and Teh, C.S.J. and Thong, Kwai Lin (2013) Prevalence and characterisation of potentially virulent Vibrio parahaemolyticus in seafoods in Malaysia using conventional methods, PCR and REP-PCR. Food Control, 32 (1). pp. 13-18. ISSN 0956-7135

S

Sivasothy, Y. and Sulaiman, S.F. and Kheng, L.O. and Ibrahim, H. and Awang, Khalijah (2013) Antioxidant and antibacterial activities of flavonoids and curcuminoids from Zingiber spectabile Griff. Food Control, 30. pp. 714-720. ISSN 0956-7135

T

Tan, L.K. and Ooi, P.T. and Thong, Kwai Lin (2013) Prevalence of Yersinia enterocolitica from food and pigs in selected states of Malaysia. Food Control, 35. pp. 94-100.

Thong, Kwai Lin (2016) Evaluation of basic knowledge on food safety and food handling practices amongst migrant food handlers in peninsular Malaysia. Food Control, 70. pp. 64-73.

W

Wen, L.S. and Philip, K. and Ajam, N. (2016) Purification, characterization and mode of action of plantaricin K25 produced by Lactobacillus plantarum. Food Control, 60. pp. 430-439. ISSN 0956-7135

Z

Zain, S.M. and Behkami, S. and Bakirdere, S. and Koki, I.B. (2016) Milk authentication and discrimination via metal content clustering – A case of comparing milk from Malaysia and selected countries of the world. Food Control, 66. pp. 306-314. ISSN 0956-7135

This list was generated on Thu Apr 25 07:12:46 2019 +08.