Items where Author is "Xiang, Ping"

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Li, Rurui and Wang, Zhenxing and Kong, Kin Weng and Xiang, Ping and He, Xiahong and Zhang, Xuechun (2022) Probiotic fermentation improves the bioactivities and bioaccessibility of polyphenols in Dendrobium officinale under in vitro simulated gastrointestinal digestion and fecal fermentation. Frontiers in Nutrition, 9. ISSN 2296-861X, DOI https://doi.org/10.3389/fnut.2022.1005912.

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