Items where Author is "Palanisamy, U.D."

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Manaharan, T.; Teng, L.L.; Appleton, D.; Ming, C.H.; Masilamani, T.; Palanisamy, U.D. (2011) Antioxidant and antiglycemic potential of Peltophorum pterocarpum plant parts. Food Chemistry, 129 (4). pp. 1355-1361.

Nathan, F.M.; Singh, V.A.; Dhanoa, A.; Palanisamy, U.D. (2011) Oxidative stress and antioxidant status in primary bone and soft tissue sarcoma. BMC Cancer, 11. p. 382. ISSN 1471-2407

Ling, L.T.; Radhakrishnan, A.K.; Subramaniam, T.; Cheng, H.M.; Palanisamy, U.D. (2010) Assessment of antioxidant capacity and cytotoxicity of selected Malaysian plants. Molecules, 15 (4). pp. 2139-2151.

Ling, L.T.; Palanisamy, U.D.; Cheng, H.M. (2010) Prooxidant/antioxidant ratio (ProAntidex) as a better index of net free radical scavenging potential. Molecules, 15 (11). pp. 7884-7892.

This list was generated on Sat Oct 21 18:29:57 2017 MYT.