Mala, Azizza and Bhassu, Subha and Taufek, Norhidayah Mohd and Mohd Sadali, Najiah and Wang, Siran and Mohamed, Elnour and Md Nor, Adibi Rahiman (2023) Review: Potential of using lactic acid bacteria as inoculant for seaweed silage towards sustainable aquaculture. Aquaculture Reports, 28. ISSN 2352-5134, DOI https://doi.org/10.1016/j.aqrep.2022.101440.
Full text not available from this repository.Abstract
Aquaculture is an essential sector in Malaysian fisheries and plays a significant role in the national economy. Organic pollution, opportunistic microorganisms in aquaculture farms, and international contamination of feed by mycotoxigenic fungi are serious issues. Lactic acid bacteria are a biological method for maintaining and restoring the normal physiological state and increasing productivity. However, research into the effects of inoculated seaweed silage with lactic acid bacteria inoculants is limited and has been conducted under various experimental conditions. The aim of this review is the potential of using lactic acid bacteria as an inoculant for seaweed silage for the development of sustainable aquaculture. According to the microbiological point of view, the results in this area are weak, and limited information is available. Due to its high nutritional content, seaweed silage is a promising feed ingredient and is gaining popularity as an alternative feed. Seaweeds contain valuable metabolites such
| Item Type: | Article |
|---|---|
| Funders: | UNSPECIFIED |
| Uncontrolled Keywords: | Aquaculture; Fermentation; Lactic acid bacteria; Probiotic; Seaweed silage |
| Subjects: | Q Science > Q Science (General) Q Science > QH Natural history > QH301 Biology |
| Divisions: | Faculty of Science Faculty of Science > Institute of Biological Sciences Institute of Advanced Studies |
| Depositing User: | Ms Zaharah Ramly |
| Date Deposited: | 21 Oct 2024 05:05 |
| Last Modified: | 21 Oct 2024 05:05 |
| URI: | http://eprints.um.edu.my/id/eprint/39215 |
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