Selvaratnam, Chitra and Thevarajoo, Suganthi and Goh, Kian Mau and Chan, Kok Gan and Chong, Chun Shiong (2018) Genomic analyses of five Roseivirga species: Insights into marine adaptation. Marine Genomics, 38. pp. 97-101. ISSN 1874-7787, DOI https://doi.org/10.1016/j.margen.2017.12.008.
Full text not available from this repository.Abstract
To date, the genus Roseivirga consists of six species with one subspecies and is one of the least-studied genera among the family Flammeovirgaceae. In order to further explore this genus, the genome sequences of five Roseivirga spp. were compared and described in this study. The Roseivirga genomes have similar sizes in the range of 4.08–4.47 Mb with an average of 4.22 Mb. Several key proteins related to osmotic stress adaptation were identified in Roseivirga spp. including betaine transporter, choline dehydrogenase, and glutamate synthases. Significant amount of proteins associated with amino acid transport and metabolism were also present in Roseivirga genome. All five Roseivirga spp. were able to grow in medium contained casamino acids (mixture of amino acids) as sole carbon or nitrogen sources. Taken together, these findings suggested the potential role of Roseivirga in decomposing organic nitrogen matter in marine environment.
Item Type: | Article |
---|---|
Funders: | Universiti Teknologi Malaysia RU grant, Newton Fund under the project numbers 07H43 and 4B297, University of Malaya High Impact Research Grants (UM.C/625/1/HIR/MOHE/CHAN/01, Grant No. A-000001-50001 and UM-MOHE HIR Grant UM.C/625/1/HIR/MOHE/CHAN/14/1, no. H-50001-A000027) |
Uncontrolled Keywords: | Roseivirga spp; Flammeovirgaceae; Marine bacteria; Genome sequencing; Comparative genomics |
Subjects: | Q Science > Q Science (General) Q Science > QH Natural history |
Divisions: | Faculty of Science > Institute of Biological Sciences |
Depositing User: | Ms. Juhaida Abd Rahim |
Date Deposited: | 19 Mar 2019 03:12 |
Last Modified: | 19 Mar 2019 03:12 |
URI: | http://eprints.um.edu.my/id/eprint/20745 |
Actions (login required)
View Item |