Impact of kaizen on firm's competitive advantage in a Japanese owned company in Malaysia

Zailani, S. and Shaharudin, M.R. and Saw, B. (2015) Impact of kaizen on firm's competitive advantage in a Japanese owned company in Malaysia. International Journal of Productivity and Quality Management (IJPQM), 16 (2). pp. 183-210. ISSN 1746-6474

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Official URL: http://dx.doi.org/10.1504/IJPQM.2015.071239

Abstract

This study aims to investigate the relevance of kaizen in today's commercial and market situation in the non-Japanese-oriented social values cultures, specifically in multicultural Malaysia. A qualitative methodology has been used to investigate the role of kaizen and its effect through a semi-structured interview Japanese owned companies (JOC) in manufacturing sector. The study found that kaizen is perceived by the top management of the JOC organisations to be critically important to maintain its competitive position. The findings also suggest that kaizen application is not dependent on having the Japanese social-oriented values. Most importantly, the study finds that kaizen could strive and be deployed strategically in the Malaysian cultural work place to build organisational dynamic capabilities. Many advantages could be obtained from the predicated of the people's efforts in kaizen which often requires behavioural change in application including underscore the transformation of management. Kaizen uniqueness is in its unrelenting continuous development of people's competences, ideas management and never ending operational process improvement. This uniqueness can be very effective as the firms' internal resource to complementing the RBV strategic framework.

Item Type: Article
Uncontrolled Keywords: Continuous improvement; Cultural; Kaizen, competitive advantage; Malaysia; Process
Subjects: H Social Sciences > HF Commerce
H Social Sciences > HF Commerce > Business
Divisions: Faculty of Business and Accountancy
Depositing User: Ms. Juhaida Abd Rahim
Date Deposited: 20 Sep 2018 01:44
Last Modified: 20 Sep 2018 01:44
URI: http://eprints.um.edu.my/id/eprint/19303

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